LIVESTOCK
32.6 - animal feeding, slaughter, and disposal
32.6.101
animal food - general requirements
32.6.102
bone meal
32.6.103
dairy milk animal foods
32.6.104
ruminant feeds for livestock prohibition
32.6.201
application for garbage feeder's license
32.6.202
sanitary construction of vehicles, containers and facilities used in movement and processing of garbage for feeding
32.6.203
cooking requirements
32.6.204
feeding areas separate
32.6.205
records kept - availability for inspection
32.6.206
disposal of garbage fed animals - inspection before sale
32.6.601
authorization to score sanitary conditions
32.6.701
definitions
32.6.702
applications to be in writing; inspection of plans and facilities prior to issuance of license
32.6.703
sanitary condition requirements
32.6.704
sanitary facilities and accommodations: specific requirements
32.6.705
equipment to be easily cleaned; inedible products equipment to be marked
32.6.706
scabbards for knives
32.6.707
rooms, compartments, etc., to be clean and sanitary
32.6.708
operations, procedures, rooms, clothing, utensils, etc., to be clean and sanitary
32.6.709
inedible operating and storage rooms: outer premises, docks, driveways, approaches: pens, alleys, etc., fly breeding material: nuisances
32.6.710
employment of diseased persons
32.6.711
disposal of offal, paunch contents, and other viscera
32.6.712
food safety and inspection service (meat, poultry)
32.6.713
meat depot requirements
32.6.714
restroom facilities
32.6.715
label review
32.6.716
recalls
32.6.801
definitions
32.6.802
application; inspection of plans and facilities prior to issuance of license
32.6.803
establishment or facility
32.6.804
rooms and compartments
32.6.805
floors, walls, ceilings, etc.
32.6.806
blood disposal
32.6.807
draining and plumbing
32.6.808
water supply
32.6.809
lavatory accommodations
32.6.810
lighting and ventilation
32.6.811
equipment and utensils
32.6.812
restriction on use of equipment and utensils
32.6.813
accessibility for cleaning
32.6.814
cleaning rooms and compartments
32.6.815
cleaning of equipment and utensils
32.6.901
horses slaughtered in separate establishments
32.6.902
when horses to be condemned
32.6.903
labeling requirements
32.6.904
application of usda regulations
32.6.1101
construction and maintenance
32.6.1102
handling of dead animals or fowl
32.6.1103
vehicles