HOME    SEARCH    ABOUT US    CONTACT US    HELP   
           
Prev Next

20.27.239    KEY AND TOOL CONTROL

(1) The facility must have written policy, procedure and practice controlling the use of keys, tools, culinary and medical equipment.

History: 53-30-604, MCA; IMP, 53-30-604, MCA; NEW, 1999 MAR p. 2629, Eff. 9/10/99.
Home  |   Search  |   About Us  |   Contact Us  |   Help  |   Disclaimer  |   Privacy & Security
For questions regarding the content, interpretation, or application of a specific rule, please contact the agency that issued the rule.
A directory of state agencies is available online at http://www.mt.gov/govt/agencylisting.asp.

For questions about the organization of the ARM or this web site, contact [email protected].